Italian Salad

This is one salad I really love. I can substitute an entire meal with multiple helpings of this.

Ingredients:

1. Bell peppers ( Red, Yellow and Green) - 1 each
2. Baby Corn - 2-3
3. Sweet Corn - 1 tbsp.
4. Broccoli - 15-20 small florets
5. Olives (gutted and sliced) - 1 tbsp.
6. Fresh Basil leaves ( optional) - 5-6 (finely chopped)
7. Olive oil - 1 tbsp.
8. Italian seasoning (oregano, basil, chilli flakes, thyme, etc.)
9. Salt - as per taste

Procedure:

1. Cut the bell peppers and baby corn into 2 inch long thin strips.
2. In a pan, heat olive oil, add in the peppers, baby corn, corn, broccoli and saute for 2-3 minutes.
3. Add the basil leaves and olives. 
4. Add salt and seasoning as required and serve.